Ken DiNitto

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Spaghetti & Meatballs

At North End Pizza Pub, our Spaghetti & Meatballs is comfort food done right. We start with perfectly cooked pasta, tossed in our rich, slow-simmered marinara sauce made from vine-ripened tomatoes. The stars of the dish—our hand-rolled meatballs—are seasoned just right and cooked to tender perfection. Topped with a sprinkle of parmesan and fresh herbs, every bite delivers bold, satisfying flavor. It’s hearty, homey, and full of love—just like Nonna used to make. Whether it’s your first visit or your weekly ritual, this classic dish always hits the spot. A true Italian favorite—only at North End Pizza Pub.

By Ken DiNitto | April 24, 2025

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Chicken Broccoli Ziti

At North End Pizza Pub, our Chicken Broccoli Ziti is simple, savory perfection. We sauté tender chicken and fresh broccoli in a fragrant blend of olive oil, garlic, and sea salt. No heavy sauces—just clean, bold flavors that let every ingredient shine. The ziti is cooked al dente and tossed to soak up every drop of that garlicky goodness. It’s hearty without being heavy, and comforting in every bite. This dish proves that less truly is more. Fresh, flavorful, and wildly satisfying—only at North End Pizza Pub.

By Ken DiNitto | April 24, 2025

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Linguine & Clams

The Linguini and Clams is a seafood lover’s dream. We sauté tender clams in a dry white wine sauce with olive oil, garlic, and just the right pinch of salt. The flavors are bold yet balanced, coating every strand of perfectly cooked linguini. Simple ingredients, expertly prepared—that’s the secret. Each bite delivers a taste of coastal Italy with a Murrieta twist. It’s light, aromatic, and bursting with fresh flavor. Whether it’s your first time or your favorite dish, this pasta perfection keeps guests coming back. Only at North End Pizza Pub.

By Ken DiNitto | April 24, 2025

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Sea Scallops & Ginger Sauce

Our Sea Scallops are a savory showstopper. Perfectly seared to a golden crust, each scallop is tender, juicy, and full of flavor. We elevate the dish with our signature ginger sauce, a delicate balance of sweet and tangy that complements the natural richness of the scallops. Served alongside crisp, vibrant snow peas, it’s a plate that’s as beautiful as it is delicious. Light, flavorful, and expertly crafted, this dish offers a refreshing break from the ordinary. A true seafood lover’s delight—only at North End Pizza Pub.

By Ken DiNitto | April 24, 2025

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Garlic Bread

Our garlic bread is the ultimate indulgence for any garlic lover. Made with freshly baked, homemade bread, it’s generously slathered in rich, garlicky butter. Each bite is packed with bold, savory flavor, with the perfect balance of crispiness on the outside and softness on the inside. Topped with a sprinkle of herbs, it's an irresistible side that pairs perfectly with any meal. Whether you’re enjoying it alone or sharing with friends, this garlic bread will have everyone reaching for more. Warm, flavorful, and simply delicious—this is one side you won’t want to miss.

By Ken DiNitto | April 24, 2025

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Cheese Garlic Bread

Our Cheese Garlic Bread is a true crowd-pleaser. Made with homemade bread, each slice is thick, warm, and perfectly toasted. We slather on a generous layer of rich garlic butter, then top it with a blend of melted cheeses that bubbles to golden perfection. The garlic flavor is bold and savory, creating the perfect balance with the creamy cheese. Every bite offers a delightful crunch on the outside and a soft, cheesy interior. It’s the ideal side to any meal or a delicious snack all on its own. Good, garlicky, and impossible to resist!

By Ken DiNitto | April 24, 2025

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Bruschetta

Our bruschetta is wickedly good, featuring homemade bread that’s perfectly toasted to a golden crisp. Topped with fresh, diced tomatoes, fragrant basil, and a drizzle of balsamic glaze, each bite bursts with vibrant, savory flavors. The warm bread contrasts beautifully with the cool, zesty toppings, creating a delicious harmony of textures. It’s a perfect starter to any meal, and a crowd favorite that never disappoints. Whether you’re sharing or indulging solo, this simple yet bold appetizer is guaranteed to leave you craving more. Made fresh, made right—this bruschetta will win your heart.

By Ken DiNitto | April 24, 2025

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Wings

Our chicken wings are nothing short of exceptional. We hand-pick each one from the finest, most perfectly plump chickens, ensuring only the best make it to your plate. These wings are tender on the inside, crispy on the outside, and seasoned to perfection with a variety of flavorful spices. Whether you like them hot, sweet, or tangy, each bite delivers a mouthwatering punch. Paired with your favorite dipping sauce, they make the ultimate snack or meal. Bold, flavorful, and always fresh—these wings will have you coming back for more.

By Ken DiNitto | April 24, 2025

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Fritto Calamari

Our Fritto Calamari features tender, perfectly fried squid that’s crispy on the outside and delicate on the inside. We use only the most attractive squids, ensuring every bite is a visual and culinary delight. Lightly seasoned with a blend of herbs and spices, this dish strikes the perfect balance of savory and flavorful. Served with a zesty dipping sauce, each piece is a crispy, golden bite of seafood heaven. Whether you're a squid enthusiast or a first-timer, our Fritto Calamari will surely impress your taste buds with its irresistible crunch and freshness.

By Ken DiNitto | April 24, 2025

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Coleslaw

Our coleslaw isn’t just a side dish—it’s a crunchy, tangy party for your taste buds! Forget the bland, soggy slaw you’ve had before. This one is fresh, crisp, and packed with flavor. The creamy dressing hits all the right notes, giving you a perfect balance of sweetness and zest. It’s so good, you’ll be tempted to eat it before your main course (but don’t, because the pizza deserves its moment too). Whether you're a coleslaw skeptic or a die-hard fan, this side will make you rethink everything you thought you knew about shredded cabbage. Trust us, it's that good.

By Ken DiNitto | April 24, 2025