Soups

At North End Pizza Pub, our classic minestrone soup is a warm, comforting bowl of Italian tradition. Brimming with fresh vegetables, tender beans, and hearty pasta, each spoonful is a rustic blend of flavor and texture. Simmered slowly in a rich tomato broth and seasoned with herbs, it’s both filling and nourishing. We top it with a sprinkle of parmesan for that final savory touch. Whether you're craving something cozy or starting your meal off right, our minestrone hits the spot. Homemade, wholesome, and full of heart—only at North End Pizza Pub.

Imagine a bowl of dill tomato soup that’s so good, you’ll want to dive in face-first. It’s like a warm hug from the inside, with the perfect balance of tangy tomatoes and a zesty dill twist. If you’ve ever thought, "Tomato soup needs a little something extra," this is it. The dill adds a flavor punch that’s bold but not overpowering—think of it as the soup version of that friend who always knows the best jokes. Pair it with a grilled cheese, and you’ve got a combo that’s basically a culinary power couple. Trust us, one spoonful, and you'll be hooked!

At North End Pizza Pub, our gazpacho is a refreshing taste of Spain, perfect for warm California days. This chilled tomato-based soup is blended with fresh tomatoes, bell peppers, garlic, and a splash of olive oil. Each spoonful is vibrant, crisp, and bursting with garden-fresh flavor. Served cold, it’s light yet satisfying, offering a cool contrast to our hearty dishes. Garnished with herbs and a drizzle of tabasco, it’s as beautiful as it is delicious. For a bright, bold start to your meal, try the gazpacho—crafted with care, served only at North End Pizza Pub.

Imagine a bowl of Danish clam chowder that’s so good, you’ll wonder if you’re secretly on a beach in Copenhagen. Thick, creamy, and brimming with tender clams, it’s like a warm hug from the inside. The secret? A blend of spices that’s both comforting and unexpected, making your taste buds do a happy dance. Served piping hot, it’s the kind of chowder that makes you want to call in sick just for a second helping. You might even start wearing a Viking helmet while you eat it—because why not? It’s that kind of soup.